(no subject)

[grindmonkeh]

Toronto is off. I can't get off of work Sunday night/Monday morning. Blah blah blah. RTFJ. Bria summed it up already, and I'm only redundant on occasion.

She mentioned something about buying groceries. Can someone help me out with this? I've done it before, but it's been sooo long ago. When I enter a grocery store, autopilot takes me to the frozen pizza section. I don't think a stack of frozen pizzas and a two liter of Pepsi is what she had in mind.

Comments

[kansaschica.livejournal.com]

Stock up on ground beef, chicken breasts (get the boneless, skinless, in a bag), lunchmeat, peanut butter, breads, pastas, different sauces, milk, butter, dig into the hambuger/tuna helper isle, eggs, sour cream, tortillas, cheese, salsa and chips, tuna, little smokies, soups to eat, and several cream of mushroom soups, oh, and salad fixins.

Then go to either the cooking community at LJ or check out SOAR (searchable online archived recipes). You'll be amazed with what you can do with all that.

[grindbastard.livejournal.com]

Thanks Gnomey! I'm taking your advice.

[ex-oki86.livejournal.com]

hehe.. she's good like that. =>

Re:

[kansaschica.livejournal.com]

Cool! If you want any recipes (quick, easy, tasty), let me know. Like stuffed bread--need spices (your faves, up to you, oregano, thyme, garlic, and onion is what I use), ground beef, cheddar, cream of mushroom soup, and a loaf of french bread-- or the pork chops I made the other day (only need butter, pork chops, and diced tomatoes (roasted garlic flavor) ). Or garlic-cheese sandwiches (need cream cheese, lunchmeat, bread, garlic powder). Hmmmm....

Anyway, let me know if you do. :)

[triggerhappy.livejournal.com]

Damn, you are good. heh

That rice ronni stuff is the only other thing I can think of. It goes good with other things.
Oooo, what about veggies? Corn, green beans, stuff in the cans or frozen.

Re:

[kansaschica.livejournal.com]

Canned will be cheaper, of course, and not go bad as quickly. Except in salad stuff, I'd go with canned. (But that's just my preference.)

Either way, definitely pick some up to use as sides or inside of say, a casserole or stuffed baked potato.